5 annunci per il ruolo di cameriere - erba, lom (recruiting in corso)

Commis de Rang - L˜ARIA
Mandarin Oriental Hotel Group —Lago di Como, Lombardia
- 1.574,19 € al mese
- Tempo pieno
- Esperienza settore turistico alberghiero
- Gestionale
- Inglese
AIUTO CUOCO PER RISTORANTE
l'appeito —Meda, Lombardia
- 1.058,40 € - 1.350,00 € al mese
- Tempo pieno
- Esperienza in cucina
- Inglese
- Ristorazione
Candidatura rapida
4 giorni
LAVAPIATTI Per ristorante in Meda ,preferibilmente italiano.
l'appeito —Meda, Lombardia
- 744,10 € - 1.300,00 € al mese
- Tempo pieno
- Esperienza in cucina
- Nessuna esperienza richiesta
- Inglese
Candidatura rapida
4 giorni
LAVAPIATTI Per ristorante in Meda ,preferibilmente con esperienza .
l'appeito —Meda, Lombardia
- 744,10 € - 1.100,00 € al mese
- Tempo pieno
- Esperienza in cucina
- Nessuna esperienza richiesta
- Inglese
Candidatura rapida
4 giorni
CAMERIERA/E DI SALA – KING VAREDO (MB)
King Gestioni Alberghiere spa —Varedo, Lombardia
- Tempo pieno
- Servizio ai tavoli
- Esperienza culinaria
- Assistenza Ospiti
Candidatura rapida
3 giorni

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Commis de Rang - L˜ARIA

Mandarin Oriental Hotel Group -
Lago di Como, Lombardia

Candidati adesso

Dettagli della posizione

Tempo pieno
1.574,19 € al mese

Qualifiche

Esperienza settore turistico alberghiero
Gestionale
Attestato HACCP
Inglese
IT
Italiano

Descrizione completa della posizione

Mandarin Oriental, Lago di Como aims to become one of the most exclusive resorts in Europe, representing the true elegant Italian but understated luxury experience for a worldwide Clientele.

Our vision is to promote our welcoming, genuine and passionate culture to attract and engage exceptional talents, under the guidance of enthusiastic leaders.
Our aim is to get the best out of each individual and being recognized as an employer of choice among the most exclusive hotels in the world.

COMMIS DE RANG

Mandarin Oriental, Lago di Como’s Commis de Rang is in charge of taking and delivering the guests’ orders, ensuring that quality standards are met at all times.

Duties and responsibilities:

Proactively welcome and greet all guests and visitors to the F&B outlet

Take and/or deliver guests’ food orders

Clear and set-up tables, chairs, linens, glass and silver for service

Anticipate the guests’ needs in order to provide an exceptional and unique guest experience in line with the Legendary Quality Experience, Pillars and MOQA standards

Maintain high team focus by showing co-operation and support to all the colleagues

Attend daily meetings

Perform any other reasonable duties as required by management

Adhere to Safe & Sound procedures regarding Health & Safety and HACCP standards

Requirements:

Mandatory:

Minimum 2-years experience within a luxury resort/hotel’s outlet

Written and oral proficiency in English and Italian

Able to multitask and manage time

Excellent guest service attitude

Passionate about food and beverages

Charming and outgoing personality with excellent manners and communication skills

Teamwork skills and attitude

Willing to attend training sessions as provided by management to develop skills

Able to stand for extended periods of time

Good IT skills

Flexible schedules and working hours plus the willingness to work on weekends and holidays required.

Desiderable:

HACCP Certificate

A Tourism or Hospitality degree

The knowledge of a third language is a plus

International work experiences

Average gross monthly salary: €1.574,19

We believe a diverse and inclusive culture is better for everyone. Bringing individuals together is essential to the long-term success of our people, our business and the societies and economies in which we operate.

All colleagues, regardless of ethnicity, gender, age, sexual orientation, disability, background or religion, should be treated fairly and with respect, should be given equal opportunities, and be valued for the contributions they make in their roles. No form of bullying, intimidation, discrimination or harassment of others will be tolerated.

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cameriere offerte - erba, lom

Commis de Rang - L˜ARIA

AIUTO CUOCO PER RISTORANTE

LAVAPIATTI Per ristorante in Meda ,preferibilmente italiano.

LAVAPIATTI Per ristorante in Meda ,preferibilmente con esperienza .

CAMERIERA/E DI SALA – KING VAREDO (MB)

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