10 annunci per il ruolo di mgr security i - italy (recruiting in corso)

Chef de partie
Marriott International, Inc —Roma, Lazio
- 23.892,26 € all'anno
- Tempo pieno
- Esperienza settore turistico alberghiero
- Microsoft Outlook
- Gestionale
Housekeeper-MakeReady
Marriott International, Inc —Porto Cervo, Sardegna
- 24.000 € all'anno
- Tempo pieno
- Maturità
4 giorni
We are proud to be ranked amongst Chicago’s best places to work
GeoWealth —Arè, Piemonte
- Remoto
- Gestionale
- Laurea magistrale
Data Center Engineer
NTT DATA —Milano, Lombardia
- Tempo pieno
- Azure
- Inglese
- AWS
Demi Chef de Partie - Excelsior Hotel Gallia
Marriott International, Inc —Milano, Lombardia
- 22.414 € all'anno
- Tempo pieno
- Hotel
- Maturità
12 giorni
Chef de Rang Room Service - Excelsior Hotel Gallia
Marriott International, Inc —Milano, Lombardia
- 23.892,26 € - 25.000,00 € all'anno
- Tempo pieno
- Hotel
- Maturità
10 giorni
Commis di cucina - The Westin Palace, Milan
Marriott International, Inc —Milano, Lombardia
- Tempo pieno
- Hotel
- Maturità
- Cucina
2 giorni
Pastry / Kitchen commis - The Westin Palace, Milan
Marriott International, Inc —Milano, Lombardia
- Tempo pieno
- Hotel
- Maturità
2 giorni
Senior Rust Software Engineer
Fathom.io —Italia
- Remoto
- Laurea magistrale
- Sviluppo software
Digital Workplace Technologies Expert
Coca-Cola HBC —Italia
- 36.000 € all'anno
- Remoto
- Gestionale
- Inglese
- Microsoft Office

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Addetto/a vigilanza non armata - FOGGIA (FG)
TEAM SECURITY SRLS —Foggia, Puglia
Utilizzo di strumenti informatici di base (PC, email, software gestionali). Capacità di gestione del controllo accessi (persone, mezzi, visitatori).
Candidatura rapida
Guardia Giurata - Andria (BAT)
Sicuritalia S.p.A. —Andria, Puglia
Stiamo cercando Guardie Giurate da inserire nel nostro team operativo per i servizi attivi a Andria e provincia.
18.100 € - 22.400 € all'anno

Voglio ricevere gli ultimi avvisi Job Alert per il ruolo di mgr security i nella seguente località: italy

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Chef de partie

Marriott International, Inc -
Roma, Lazio

Candidati adesso

Dettagli della posizione

Tempo pieno
23.892,26 € all'anno

Benefit

Mensa aziendale

Qualifiche

Esperienza settore turistico alberghiero
Microsoft Outlook
Gestionale
Esperienza di hotel

Descrizione completa della posizione

Additional Information
Job Number26072145
Job CategoryFood and Beverage & Culinary
LocationVia Vittorio E. Orlando, 3, Rome, Città Metropolitana di Roma, Italy, 185
ScheduleFull Time
Located Remotely?N
Position Type Non-Management
Pay Range: 23.892,26€

For the opening of the new exclusive Akira Back restaurant, The St. Regis Rome is casting for a Chef de partie.

The ideal candidate is a strong connoisseur of fusion concept and techniques, and will provide an outstanding customer service to our very demanding guests whilst serving them to the highest standards.

POSITION SUMMARY

Reporting to the Executive Chef, the role will be part of the AB Restaurant team, proud to engage our guests and to create exquisite moments.

Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food.

Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications. Ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, and protect company assets. Welcome and acknowledge all guests according to company standards, anticipate and address guests’ service needs, assist individuals with disabilities, and thank guests with genuine appreciation. Speak with others using clear and professional language.

CORE WORK ACTIVITIES

Prepare fresh ingredients for cooking according to recipes/menu
Cook food and prepare top-quality menu items in a timely manner
Test foods to ensure proper preparation and temperature
Operate kitchen equipment safely and responsibly
Ensure the proper sanitation and cleanliness of surfaces and storage containers
Comply with all health, safety and hygiene standards and policies.
Balance the cash register at the start and close of each shift.
Help others when required

CANDIDATE PROFILE
A team Player with flexible & positive attitude.
Passion for the hospitality industry.
Great teamwork skills and attention to detail.
Positive outlook and outgoing personality.
Previous fusion kitchen experience is a big plus.
Availability to work late nights, weekends, and bank holidays as we operate 365 days a year.

This role requires ensuring a professional appearance in a clean uniform are also required.

What we offer

Discounts on hotel rooms, gift shop items, food and beverage across the company.
Learning and development opportunities online, on the job and in class.
Charity events, Wellbeing activities through the TakeCare program.
Experienced management & motivated and engaging colleagues.
Canteen service and uniform.

At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.

Unendo il glamour senza tempo allo spirito d'avanguardia, St. Regis Hotels & Resorts si impegna a offrire esperienze raffinate in oltre 50 hotel e resort di lusso in posizioni privilegiate in tutto il mondo. A partire dagli inizi, con il primo hotel St. Regis a New York per mano di John Jacob Astor IV all'alba del ventesimo secolo, il brand ha mantenuto la propria dedizione a offrire un servizio personalizzato di altissimo livello e senza compromessi, pronto ad anticipare le esigenze di tutti gli ospiti e fornito in modo impeccabile da un team di responsabili dell'accoglienza che fondono raffinatezza classica e sensibilità moderna, in aggiunta al nostro caratteristico servizio maggiordomo. Ti invitiamo a esplorare le opportunità di lavoro presso St. Regis. Entrando a far parte di St. Regis ti unirai a un portfolio di brand con Marriott International. Scegli un ambiente dove puoi svolgere al meglio il tuo lavoro, iniziare il tuo percorso verso i tuoi obiettivi, entrare a far parte di un fantastico team globale e diventare la versione migliore di te.

Candidati adesso

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mgr security i offerte - italy

Chef de partie

Housekeeper-MakeReady

We are proud to be ranked amongst Chicago’s best places to work

Data Center Engineer

Demi Chef de Partie - Excelsior Hotel Gallia

Chef de Rang Room Service - Excelsior Hotel Gallia

Commis di cucina - The Westin Palace, Milan

Pastry / Kitchen commis - The Westin Palace, Milan

Senior Rust Software Engineer

Digital Workplace Technologies Expert

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