19 annunci per il ruolo di development program - toscana (recruiting in corso)

Restaurant Manager (38228)
Melia Hotels International —Carmignano, Toscana
- Inglese
- Microsoft Office
- Laurea triennale
Restaurant Supervisor (38224)
Melia Hotels International —Carmignano, Toscana
- Inglese
- Microsoft Office
- Leadership
Technical Leader - Electrical Systems Engineering Product Manager
Baker Hughes —Firenze, Toscana
- Tempo pieno
- Gestionale
- Ingegneria
- Laurea magistrale
Junior Sous Chef Stagionale - Hermitage Hotel & Resort, Forte dei Marmi
STARHOTELS —Forte dei Marmi, Toscana
- Esperienza settore turistico alberghiero
- Hotel
- Maturità
Candidatura rapida
7 giorni
Student Success Advisor - Florence
Verto Education —Firenze, Toscana
- 8 € al giorno
- Tempo pieno
- Microsoft Excel
- Inglese
- Microsoft Office
Candidatura rapida
Commis di Cucina - Principessa Forte dei Marmi
Marriott International, Inc —Forte dei Marmi, Toscana
- Tempo pieno
- Hotel
- Maturità
- Cucina
Senior Systems Engineer - Digital Services
Baker Hughes —Firenze, Toscana
- Tempo pieno
- Ingegneria
- Inglese
- Laurea magistrale
Director of Sales
Rosewood Hotel Group —Toscana
- Tempo pieno
- Esperienza settore turistico alberghiero
- Vendite
- Inglese
Digital Services Product Growth Manager
Baker Hughes —Firenze, Toscana
- Tempo pieno
- Gestionale
- Inglese
- Laurea magistrale
IT System Engineer
Gruppo MAASI —Siena, Toscana
- Gestionale
- Inglese
- Database
Lavapiatti - Principessa Forte dei Marmi
Marriott International, Inc —Forte dei Marmi, Toscana
- Tempo pieno
- Maturità
3 giorni
Senior AI Technical Product Owner
Baker Hughes —Firenze, Toscana
- Tempo pieno
- Gestionale
- DevOps
- Competenze analitiche
Pizzaiolo capopartita - Bakery - Principessa Forte dei Marmi
Marriott International, Inc —Forte dei Marmi, Toscana
- Tempo pieno
- Maturità
12 giorni
Aiuto Barman/Barlady (38543)
Melia Hotels International —Carmignano, Toscana
- Inglese
Chef De Rang - Principessa Forte dei Marmi
Marriott International, Inc —Forte dei Marmi, Toscana
- Tempo pieno
- Maturità
Doorman - Villa San Michele, a Belmond Hotel
Belmond —Fiesole, Toscana
- Inglese
- Hotel
Candidatura rapida
Cyber Security Manager - Sede Centrale, Firenze
STARHOTELS —Firenze, Toscana
- Tempo pieno
- Informatica
- Inglese
- Laurea magistrale
Candidatura rapida
Pizzaiolo/a Season 2026 Villa San Michele, Belmond Hotel
Belmond —Fiesole, Toscana
- Servizio clienti
- Inglese
- Hotel
Candidatura rapida
Sales/Commercial Engineer
Blackstone Industrial Services Inc —Firenze, Toscana
- Tempo pieno
- Gestionale
- Vendite
- Inglese
Candidatura rapida

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Restaurant Supervisor (38224)
Melia Hotels International —Carmignano, Toscana
Embark on a journey that will take you to work in several countries and become part of our extended global family. What are we looking for?

Voglio ricevere gli ultimi avvisi Job Alert per il ruolo di development program nella seguente località: toscana

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Restaurant Manager (38228)

Melia Hotels International -
Carmignano, Toscana

Candidati adesso

Dettagli della posizione

Qualifiche

Inglese
Microsoft Office
Laurea triennale
Leadership
Esperienza di hotel

Descrizione completa della posizione

“The world is yours with Meliá”

Discover a path without limits at Meliá, where growth and development opportunities are endless. Embark on a journey that will take you to work in several countries and become part of our extended global family.

Discover some of the benefits we offer:

My MeliáRewards: Participate in our exclusive loyalty program, enjoying unique benefits and advantages.

My MeliáBenefits: Take advantage of flexible compensation and exclusive discounts on a wide variety of products and services, promoting an active and healthy lifestyle.

We are looking for Breakfast Supervisor - Tenuta di Artimino Member of Melià Collection

Seasonal Job – March to October

Accomodation available

Job Summary: To strategically lead and oversee the Restaurant Department, ensuring operational excellence, financial performance, team development and a high-level guest experience in line with Melià standards.

What will I be doing?

As Restaurant Manager, you will be responsible for leading and optimizing restaurant operations, driving profitability, quality standards and team engagement across the outlets under your supervision.

Your main responsibilities include:

Operational leadership: Identifying needs and opportunities within the department and proposing improvements to the F&B Partner; ensuring proper execution of restaurant service standards and correct use of OS&E according to each outlet’s concept.

Wine & product management: Overseeing maintenance, supply and inventory control of wine cellars; supporting menu positioning and leading upselling strategies together with F&B Managers.

Performance & KPI management: Participating in operational meetings, analysing KPIs and implementing action plans to improve results.

Guest experience excellence: Ensuring implementation of Brand standards and Sensory Architecture; managing guest incidents in coordination with the Guest Experience Department; driving Voice of the Customer objectives and continuous improvement initiatives.

Sustainability: Promoting local gastronomy and seasonal products; encouraging responsible consumption and cooperating at initiatives to reduce food waste.

What are we looking for?

Higher education or university degree in Tourism, Hospitality or similar.
Training in oenology/viticulture is considered a strong asset.
At least 1–2 years’ experience in a similar leadership role within the hospitality sector.
Advanced English;
Experience with MICROS and POS systems.
Advanced command of Office 365.
Solid understanding of hotel and restaurant operations.
Leadership skills, strategic vision and strong communication abilities.
Creativity, innovation and strong service orientation.
Results-driven and solution-focused mindset.

At Meliá we are all VIP

At Meliá Hotels International, we are committed to equal opportunities between women and men in the workplace, with the commitment of management and the principles contained in Human Resources policies. We also prioritize disseminating throughout the entire staff a corporate culture committed to effective equality, and raising awareness about the need to act jointly and globally.

We promote our commitment to equality and diversity, avoiding any kind of dicrimination, especially related to reasons of disability, race, religion, gender, or age. We believe that diversity and inclusion among our employees are essential for our success as a global company.

Additionally, we support the sustainable growth of our industry through a socially responsible team. In this sense, our motto is "Towards a sustainable future, from a responsible present". Thanks to al our collaborators, we make it possible.

To protect yourself and avoid fraud in selection processes, we invite you to consult our recommendations on the "Protect Your Application" page.

If you want to be “Very Inspiring People“, follow us on:

INSTAGRAM – TIKTOK – LINKEDIN – INDEED – GLASSDOOR

Candidati adesso

Perfeziona la tua ricerca

development program offerte - toscana

Restaurant Manager (38228)

Restaurant Supervisor (38224)

Technical Leader - Electrical Systems Engineering Product Manager

Junior Sous Chef Stagionale - Hermitage Hotel & Resort, Forte dei Marmi

Student Success Advisor - Florence

Commis di Cucina - Principessa Forte dei Marmi

Senior Systems Engineer - Digital Services

Director of Sales

Digital Services Product Growth Manager

IT System Engineer

Lavapiatti - Principessa Forte dei Marmi

Senior AI Technical Product Owner

Pizzaiolo capopartita - Bakery - Principessa Forte dei Marmi

Aiuto Barman/Barlady (38543)

Chef De Rang - Principessa Forte dei Marmi

Doorman - Villa San Michele, a Belmond Hotel

Cyber Security Manager - Sede Centrale, Firenze

Pizzaiolo/a Season 2026 Villa San Michele, Belmond Hotel

Sales/Commercial Engineer

More jobs to discover

Voglio ricevere gli ultimi avvisi Job Alert per il ruolo di development program nella seguente località: toscana

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