13 annunci per il ruolo di cameriere - taormina, sic (recruiting in corso)

Commis de Rang for Rosso Restaurant - Season 2026 - Taormina
Four Seasons —Taormina, Sicilia
- Tempo pieno
- Maturità
- Ristorazione
- Competenze organizzative
1 giorno
Cameriere Commis di Sala
RER SRL —Taormina, Sicilia
- Da 1.500 € al mese
- Weekend
- Servizio ai tavoli
- Servizio clienti
- Ristorazione
Candidatura rapida
5 giorni
Barista e cameriere
L'isola del gelato —Giardini Naxos, Sicilia
- 799,14 € - 1.200,00 € al mese
- Stagionale
- Servizio ai tavoli
- Servizio clienti
- Ristorazione
Candidatura rapida
12 giorni
Commis de Rang for our Pool - Season 2026 - Taormina
Four Seasons —Taormina, Sicilia
- Tempo pieno
- Esperienza settore turistico alberghiero
- Inglese
- Hotel
3 giorni
Cameriere di sala e bar
Hotel Villa Sonia —Castelmola, Sicilia
- 800 € - 1.600 € al mese
- Weekend
- Gestionale
- Inglese
- Bar
- Orario flessibile
Candidatura rapida
3 giorni
Cercasi commis di sala (ristorante)
Bistrot du monde —Taormina, Sicilia
- Part-time
- Inglese
- Ristorazione
- Ristorante
Candidatura rapida
10 giorni
Cameriere/Cuoco
Villa Giardini —Giardini Naxos, Sicilia
- 1.300 € - 1.800 € al mese
- Stagionale
- Gestionale
- Inglese
- Maturità
- Orario flessibile
Candidatura rapida
Chef De Rang / Barman
Toco SRL —Taormina, Sicilia
- 1.166,21 € - 2.288,10 € al mese
- Servizio clienti
- Inglese
- Ristorazione
Candidatura rapida
Commis di Sala (stagionale) - NH Collection Taormina
Minor Hotels Europe & Americas —Taormina, Sicilia
- Inglese
- Microsoft Office
- Hotel
Candidatura rapida
Chef de Rang - Season 2026 - Taormina
Four Seasons —Taormina, Sicilia
- Tempo pieno
- Inglese
- Maturità
- Ristorazione
Cameriere di sala
Blue ice restaurant —Calatabiano, Sicilia
- 1.200 € - 1.350 € al mese
- Tempo pieno
- Servizio clienti
- Ristorazione
- Esperienza di ristorante
- Parcheggio libero
- Supporto allo sviluppo professionale
Candidatura rapida
2 giorni
Pool Grill Supervisor | season 2026 | Grand Hotel Timeo, a Belmond Hotel
Belmond —Taormina, Sicilia
- Weekend
- Gestionale
- Vendite
- Esperienza culinaria
Candidatura rapida
14 giorni
Cameriere di sala e bar
ALBERGO AIRONE SRL —Zafferana Etnea, Sicilia
- Fino a 800 € al mese
- Part-time
- Servizio clienti
- Inglese
- Ristorazione
Candidatura rapida

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Cameriere Commis di Sala
RER SRL —Taormina, Sicilia
La conoscenza di lingue straniere e l'esperienza nella presa delle comande saranno valutate positivamente, ma *non costituiscono requisiti fondamentali*.
Da 1.500 € al mese
Candidatura rapida
5 giorni
Commis de Rang for Rosso Restaurant - Season 2026 - Taormina
Four Seasons —Taormina, Sicilia
Describe the selection of food & beverage menu items to Guests by offering interesting, and vivid descriptions of the each item’s origin, taste, and preparation…
1 giorno

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Commis de Rang for Rosso Restaurant - Season 2026 - Taormina

Four Seasons -
Taormina, Sicilia

Candidati adesso

Dettagli della posizione

Tempo pieno
1 giorno fa

Qualifiche

Maturità
Ristorazione
Competenze organizzative

Descrizione completa della posizione

About Four Seasons:

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.

At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.

About the location:

Perched on a rocky promontory high above the Ionian Sea, the iconic San Domenico Palace welcomes you to a 14th-century convent reimagined. Swim in our clifftop infinity pool, stroll in magnificent Italian gardens, soak in the history, savour Michelin-starred dining and escape into a Four Seasons world of timeless beauty.

About the role:

Reporting to the Restaurant Manager, you will be responsible for ensuring exceptional service and attention to our Guests. As a Commis de Rang you will prepare the dining venues and equipment, food pass and service area of your assigned station in the restaurant, ensuring Guests are consistently provided with courteous, engaging, prompt and efficient service. You will assist the Chef de Rang in the serving of food and attending Guest needs and requests, being highly visible in the operation, providing an expertly service experience, clearing and resetting tables according to standards and respecting the Hygiene standards applied in the Restaurant as per HACCP system. You will be communicating Guest orders to the Chef de Rang, serving food items and beverages, taking care of any special requests, anticipating guest needs, ascertaining satisfaction, and offering suggestions, assisting with restaurant inventory, taking care of the breakdown, cleaning and setting-up of tables and work stations

What you will do:

Describe the selection of food & beverage menu items to Guests by offering interesting, and vivid descriptions of the each item’s origin, taste, and preparation methods; communicate Guest orders including any special needs or requests to the kitchen using the hotel’s point-of-sales system; coordinate food timings; check completed kitchen orders with the Guest’s original order; transport items to the Guest table in a timely manner to ensure proper food quality
Breakdown, clean and set-up of tables, buffets, and food stations.
Work harmoniously and professionally with co-workers and supervisors.

What you bring:

High school education or equivalent experience.
Minimum two years food service or related work. Food service experience in luxury hotels and/or stand-alone fine dining restaurants or restaurant groups, preferably in the same position. International experience would represent an asset.
Ability to carry and balance a tray.
You should have attention to detail, strong interpersonal and relationship building skills, the ability to multi-task with excellent organizational skills, be a team player and bring your personal touch and energy to our guest experiences.

What we offer:

Competitive Salary, wages, and a comprehensive benefits package
Excellent Training and Development opportunities
Complimentary Dry Cleaning for Employee Uniforms
Meals available at our Employee Restaurant
Employee Experience initiatives: from annual themed employee party to many ESG events throughout the year
Employee Recognition Programs
Opportunities to build a successful career with global potential

Schedule & Hours:

This is a full-time position
The candidate must have a flexible schedule and work also on weekends and holidays.

This position is based at the San Domenico Palace in Taormina and the contract is seasonal. You must possess the legal right to work in Italy.

Candidati adesso

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