5 annunci per il ruolo di sous chef - firenze, tos (recruiting in corso)

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Junior Sous Chef

Marriott International, Inc -
Firenze, Toscana

Candidati adesso

Dettagli della posizione

Tempo pieno

Benefit

Mensa aziendale

Qualifiche

Inglese
HACCP
Sicurezza alimentare
Leadership

Descrizione completa della posizione

Additional Information
Job Number26032559
Job CategoryFood and Beverage & Culinary
LocationVia del Melarancio No. 1, Florence, Florence, Italy, 50123
ScheduleFull Time
Located Remotely?N
Position Type Non-Management

At W Florence, part of Marriott International’s luxury lifestyle brand, we are looking for a passionate and talented Junior Sous Chef to join our dynamic Kitchen Team.

The Junior Sous Chef will support the Chef de Cuisine and Executive Chef in overseeing daily kitchen operations, ensuring the highest standards of food quality, creativity, and presentation while maintaining the brand’s distinctive culinary identity.

Responsibilities

Support the Chef the Cuisine in managing daily kitchen operations;
Supervise and coordinate kitchen staff during service;
Ensure all dishes are prepared according to established recipes, quality standards, and presentation guidelines;
Maintain high standards of hygiene, food safety, and cleanliness in compliance with HACCP procedures;
Assist with ordering, stock control, and minimizing food waste;
Contribute to menu development and new culinary ideas aligned with the W brand concept;
Train and mentor junior kitchen team members;
Ensure smooth communication between kitchen and service teams;

Requirements

Previous experience in a similar role high-end restaurant or luxury hotel;
Strong knowledge of culinary techniques and food safety standards;
Passion for gastronomy, creativity, and attention to detail;
Ability to work in a fast-paced and dynamic environment;
Strong teamwork and leadership skills;
Flexibility to work shifts, including weekends and holidays;
Good knowledge of English; additional languages are a plus;

What We Offer

Meal vouchers of €5 per working day;
Access to the company canteen;

At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.

W Hotels’ mission is to Ignite Curiosity, Expand Worlds. We are a place to experience life. We’re here to open doors and open minds. We are constantly inspired by new faces and new experiences. A tuned-in, up-for-anything spirit is at our core and has made us renowned for reinventing the norms of luxury around the globe. Whatever/Whenever is our culture and service philosophy that brings our guests’ passions to life. If you are original, innovative, and always looking towards the future of what’s possible, welcome to W Hotels. In joining W Hotels, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.

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sous chef offerte - firenze, tos

Junior Sous Chef

Chef de partie - Radisson Blu Hotel, Firenze

Chef de Partie Turnante

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Commis di cucina

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