20 annunci per il ruolo di cuoco - abbiategrasso, lombardia (recruiting in corso)

Chef de Partie
RH —Milano, Lombardia
- 30.000 € - 35.000 € all'anno
- Esperienza settore turistico alberghiero
- Esperienza culinaria
Candidatura rapida
Cuoco/a - Full Time
IPER MONTEBELLO S.P.A. —Milano, Lombardia
- 28.000 € - 35.000 € all'anno
- Weekend
- Esperienza in cucina
- Maturità
- Capacità di comunicazione
Candidatura rapida
10 giorni
Executive Chef
MD Food srl —Basiglio, Lombardia
- Tempo pieno
- Esperienza settore turistico alberghiero
- Esperienza culinaria
- Esperienza in cucina
Candidatura rapida
5 giorni
Sous Chef
Mandarin Oriental Hotel Group —Milano, Lombardia
- 34.000 € - 38.000 € all'anno
- Tempo pieno
- Inglese
- Laurea magistrale
- Hotel
cuoco capo partita (no alloggio )
Brera Kitchen S.r.l. —Milano, Lombardia
- 1.500 € - 2.200 € al mese
- Tempo pieno
- Gestionale
- Maturità
- Leadership
Candidatura rapida
11 giorni
Chef de Partie - Mensa - Casa Brera
Marriott International, Inc —Milano, Lombardia
- 22.500 € - 24.000 € all'anno
- Tempo pieno
- Esperienza settore turistico alberghiero
- Laurea magistrale
14 giorni
Chef di Cucina - Bistrot Milanese Contemporaneo
Borgo 109 —Milano, Lombardia
- 1.687,51 € - 2.906,63 € al mese
- Tempo pieno
- Esperienza in cucina
- Maturità
- Competenze organizzative
- Orario flessibile
Candidatura rapida
Chef
IBL food —Milano, Lombardia
- 2.500 € - 3.000 € al mese
- Tempo pieno
- Esperienza in cucina
- Ristorazione
- Esperienza di ristorante
Candidatura rapida
CUOCO /a - Full Time - RISTORANTE
IPER MONTEBELLO S.P.A. —Milano, Lombardia
- 22.500 € - 29.000 € all'anno
- Weekend
- Esperienza in cucina
- Maturità
- Ristorante
Candidatura rapida
chef di cucina
Ristorante Cortevecchia Arese —Arese, Lombardia
- 2.000 € - 3.000 € al mese
- Tempo pieno
- Esperienza in cucina
- Ristorazione
- Ristorante
- Parcheggio libero
Candidatura rapida
Addetto/a - Gastronomia - GIANNASI dal 1967 Cuoco/a - Full Time 40h
GIANNASI 1967 SRL —Milano, Lombardia
- 22.200 € - 23.500 € all'anno
- Weekend
- Competenze organizzative
- Time management
Candidatura rapida
Chef
Osteria Ippodromo —Milano, Lombardia
- 2.500 € - 3.000 € al mese
- Tempo pieno
- Esperienza settore turistico alberghiero
- Esperienza in cucina
- Ristorazione
- Parcheggio libero
Candidatura rapida
CUOCO/A SIGNORVINO MILANO
Oniverse —Milano, Lombardia
Candidatura rapida
SOUS CHEF
Brunello Cucinelli —Milano, Lombardia
- 35.000 € all'anno
- Tempo pieno
- Inglese
- Leadership
- Cucina
F&B Service Expert/Chef de rang - Casa Brera
Marriott International, Inc —Milano, Lombardia
- 23.900 € - 25.200 € all'anno
- Tempo pieno
- Remoto
- Esperienza settore turistico alberghiero
- Inglese
14 giorni
Chef de Partie Extra - Sheraton Milan San Siro
Sheraton Milan San Siro —Milano, Lombardia
- 15,62 € all'ora
- Gestionale
- Esperienza in cucina
- Maturità
Candidatura rapida
HEAD CHEF
Sebeto spa —Milano, Lombardia
- 30.000 € - 40.000 € all'anno
- Part-time
- Team management
- Competenze organizzative
- Budgeting
4 giorni
Chef de Rang - Mandarin Garden
Mandarin Oriental Hotel Group —Milano, Lombardia
- 24.025,16 € - 27.525,26 € all'anno
- Tempo pieno
- Inglese
- Laurea magistrale
Chef de rang
RH —Milano, Lombardia
- 30.000 € - 35.000 € all'anno
- Esperienza settore turistico alberghiero
- Inglese
- Capacità di presentazione
Candidatura rapida
Sous Chef - Radisson Blu Hotel, Milan
Radisson Hotel Group —Milano, Lombardia
- 32.000 € - 35.000 € all'anno
- Tempo pieno
- Esperienza culinaria
- Inglese
- Hotel
Candidatura rapida

Voglio ricevere gli ultimi avvisi Job Alert per il ruolo di cuoco nella seguente località: abbiategrasso, lombardia

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Chef de Partie

RH -
Milano, Lombardia

Candidatura rapida

Dettagli della posizione

30.000 € - 35.000 € all'anno

Qualifiche

Esperienza settore turistico alberghiero
Esperienza culinaria
Sicurezza alimentare

Descrizione completa della posizione

With over 20 Hospitality experiences worldwide, RH Hospitality continues to expand our distinguished portfolio of Restaurants within our Design Galleries globally. Our goal is to blur the line between home and hospitality, creating an integrated experience that engages our guests and immerses them in the RH lifestyle.

RH is seeking an energizing Chef de Partie to contribute to the culinary excellence for which RH Hospitality is known. The ideal candidate is passionate about quality, consistency and continued professional growth. As Chef de Partie, you will play a pivotal role in executing elevated guest experiences in collaboration with the broader culinary team.

YOUR RESPONSIBILITIES

Deliver exceptional culinary results by preparing dishes with precision and maintaining deep knowledge of RH’s menu, ingredients and standards of execution
Uphold RH’s recipe standards through meticulous attention to cleanliness, preparation and presentation across all assigned stations
Foster strong communication and alignment with fellow Team Members and Leaders to surpass RH’s service expectations
Collaborate with location leadership during daily line checks to ensure consistent execution and readiness for service
Assist with inventory processes to help maintain accuracy, reduce waste and support both service and financial goals

OUR REQUIREMENTS

3+ years of related culinary experience in a fast paced, full-service restaurant environment
Advanced knowledge of food safety regulations
Legal authorization to work in the country of application at time of hire
Meets the minimum legal age required to serve alcohol, work designated shifts, and perform the full scope of kitchen responsibilities, in accordance with local labor and safety regulations
Commitment to high standards of personal appearance, including adherence to uniform guidelines, grooming, and hygiene practices, to ensure a professional presentation to guests
Flexibility to work weekends, holidays, and variable shifts as business needs require
Perform precise, continuous culinary techniques, including knife work mastery, chopping, stirring, whisking, and plating with consistency and care
Maintain heightened awareness and focus to support safety, flawless execution, and seamless coordination within the culinary team

PHYSICAL REQUIREMENTS

Frequent stooping, bending, and reaching, both overhead and below counter height
Lifting or moving items up to 25 kgs using appropriate equipment and safe handling techniques
Standing and walking for extended periods as part of daily work activities
Work performed in a fast-paced commercial kitchen environment, including exposure to high and low temperatures and movement through busy work areas
Hearing and responding to verbal instructions, kitchen communications, and safety alerts necessary for safe and effective operations
Safely ascending and descending stairs, with or without carrying food, beverages, or service equipment
Ongoing adherence to safety, sanitation, and food-handling standards in a commercial kitchen environment
Sustaining focus and composure while working across high-temperature and low-temperature stations in a dynamic, high-energy setting
Reading and interpreting printed or digital preparation lists and recipes as required during daily operations

#LI-EP1

RH is an equal opportunity employer and does not discriminate against any applicant on the basis of race, color, religion, national origin, gender, marital status, age, disability, sexual orientation, military/veteran status, or any other status protected by federal or state law or local ordinance.

At RH, we are committed to promoting pay equity. Rate of pay is determined based on each individual's experience, qualifications, and the geographic location of the role.

Candidatura rapida

Perfeziona la tua ricerca

cuoco offerte - abbiategrasso, lombardia

Chef de Partie

Cuoco/a - Full Time

Executive Chef

Sous Chef

cuoco capo partita (no alloggio )

Chef de Partie - Mensa - Casa Brera

Chef di Cucina - Bistrot Milanese Contemporaneo

Chef

CUOCO /a - Full Time - RISTORANTE

chef di cucina

Addetto/a - Gastronomia - GIANNASI dal 1967 Cuoco/a - Full Time 40h

Chef

CUOCO/A SIGNORVINO MILANO

SOUS CHEF

F&B Service Expert/Chef de rang - Casa Brera

Chef de Partie Extra - Sheraton Milan San Siro

HEAD CHEF

Chef de Rang - Mandarin Garden

Chef de rang

Sous Chef - Radisson Blu Hotel, Milan

Voglio ricevere gli ultimi avvisi Job Alert per il ruolo di cuoco nella seguente località: abbiategrasso, lombardia

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